Journal
- Pairing Fruity Red Wines With Lamb DishesLamb has a natural richness that makes it remarkably flexible at the table. It can take on the smoky flavour of a barbecue, the freshness of mint and parsley,…
- The generous spirit of small platesA table filled with small plates has a different rhythm from a meal built around individual mains. Dishes arrive gradually, hands reach across the table, and…
- The story behind our house-made harissa pasteHarissa is one of those condiments that can change the direction of a dish with a single spoonful. It brings warmth, colour and a gentle lift, yet the best…
- How to Make Smoky Baba Ghanoush on a Home GrillBaba ghanoush is one of those dishes that turns a few simple ingredients into something deeply savoury and generous. The essential element is grilled eggplant,…
- A Beginner’s Guide to Cooking with Rose Water and Orange BlossomRose water and orange blossom water can make an ordinary dish taste fragrant, fresh and gently exotic. Used in Lebanese, Middle Eastern, Persian and North…
- Choosing glassware for natural wine without overthinking itNatural wine can be bright, cloudy, savoury, floral, gently sparkling or unexpectedly earthy. That variety is part of its appeal, but it can make choosing a…
- From Temporary Accommodation To Meaningful Hospitality CareersAt Ebury by Fat Macy’s, a successful next step can look different for every graduate. For one person, it may be a first permanent hospitality role. For…
- Fluffy, golden falafel you can make at homeA good falafel has a contrast that is easy to recognise and surprisingly difficult to achieve: a deeply golden, crisp shell giving way to a soft, herb-flecked…
- How to Host a Wine and Cheese Tasting with Middle Eastern CheesesA wine and cheese tasting with Middle Eastern cheeses brings together salty, creamy, tangy and smoky flavours that can make a gathering feel generous without…
- The craft behind our pickled turnipsAt Ebury by Fat Macy’s in Pimlico, pickled turnips bring brightness, crunch and colour to the table. Their vivid pink edges and pale centres make them…